Spaghetti is so easy when Mom buys that gourmet sauce in a jar! I just had to have noodles standing by and the water warm enough to reach a boil once ...veryone got home. Meanwhile, I buttered and seasoned the garlic bread and wrapped it in foil to get it ready to pop in the oven when it was time. The only thing that involved more time was the salad. But within about fifteen minutes from when I started it the salad was ready. I set the table and opened a bottle of sweet Italian wine so that it. Hercule Hulot was a small, dapper man of about fifty years of age, with an air of geniality and joviality about him that was quite unlike the demeanour of any undertaker that I had ever known. He was however extremely business-like and efficient, and I arranged with him to deliver the body of Pierre Blanchard to his establishment before taking it on to Château Blanchard. The corpse might have decayed to such a point that even a skilled embalmer as Monsieur Hulot might find difficulty in making. More

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